Protein: 43% minimum
Moisture : 10% max
Fat: 1.5%
NE Meal/KgRaw: NIA
NE Meal/Kg Roasted: 1.8
TDNRaw:N/A
TDN Roasted: 77
Swine DE Kcal/Kg: 3680
Lysine: 2.9%
Methionine0.52%
UIP Raw: N/A
UIP Roasted: 35
Calcium:0.35%
Phosphorus:0.75%.